Congee Recipe
9cups
water
¾cup
long grain rice
1tsp
salt
Steps
- Boil the water in a pot with the rice.
- Once boiling, reduce the heat and simmer with a lid on.
- Simmer for 1 hour stirring from time to time until it becomes like porridge.
- Finish with the salt.
- Dish up with your desired accompaniment, crush peanuts, scallions are just 2, there are so many you can use.
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